Sure! A Pyrex dish recipe usually refers to a baked casserole-style meal that can be prepped and cooked in a Pyrex glass baking dish—ideal for family dinners, potlucks, or meal prep. Here’s a classic and versatile recipe that works perfectly in a Pyrex dish:
🍽️ Cheesy Chicken and Rice Casserole (Pyrex Dish Recipe)
👩🍳 Perfect for 9×13 Pyrex Baking Dish
📝 Ingredients:
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2 cups cooked shredded chicken (rotisserie works great)
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1 cup uncooked long grain white rice
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1 can (10.5 oz) cream of chicken soup
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1 can (10.5 oz) cream of mushroom or celery soup
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2 cups chicken broth
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1 cup shredded cheddar cheese
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1/2 cup sour cream (optional but creamy!)
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1 cup frozen peas & carrots or mixed vegetables
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1/2 tsp garlic powder
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1/2 tsp onion powder
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Salt & pepper to taste
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Optional topping: More cheese, Ritz cracker crumbs, or French-fried onions
🔥 Instructions:
1. Preheat oven to 375°F (190°C).
2. Mix everything in a large bowl:
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Chicken, rice, both soups, broth, cheese, sour cream, vegetables, and seasonings.
3. Pour into greased 9×13 Pyrex dish and smooth the top.
4. Cover tightly with foil and bake for 45–50 minutes, until rice is cooked.
5. Remove foil, sprinkle with more cheese or topping if desired, and bake uncovered for another 5–10 minutes until golden and bubbly.
6. Let rest 5–10 minutes before serving.
🥄 Serving Ideas:
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Top with chopped parsley or green onions
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Serve with a side salad or steamed broccoli
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Leftovers reheat well!
🥡 Storage Tips:
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Store in the fridge for up to 4 days
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Freeze in portions for up to 2 months—great for meal prep!