Iowa Party Bites are a savory, bite-sized appetizer perfect for any gathering or party! These little treats are typically made with a delicious mix of creamy, cheesy filling wrapped in a savory dough. Whether you’re preparing for a holiday party or a casual get-together, these are sure to be a hit.
Here’s a simple recipe for Iowa Party Bites:
Ingredients:
- 1 package (8 oz) cream cheese, softened
- 1/2 cup sour cream
- 1/2 cup shredded cheddar cheese
- 1/2 cup shredded mozzarella cheese
- 1/4 cup cooked bacon bits (or diced ham or sausage)
- 1/4 cup green onions, finely chopped
- 1/4 tsp garlic powder
- 1/4 tsp onion powder
- 1 package refrigerated crescent rolls (8-count)
Instructions:
1. Preheat the Oven:
- Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper or lightly grease it.
2. Prepare the Filling:
- In a medium bowl, mix together the softened cream cheese, sour cream, cheddar cheese, mozzarella cheese, bacon bits (or other protein), green onions, garlic powder, and onion powder.
- Stir until well combined and smooth.
3. Assemble the Party Bites:
- Unroll the crescent roll dough on a clean surface and separate the dough into the 8 individual triangles.
- Place a spoonful of the creamy filling onto the wide end of each crescent triangle. Be careful not to overfill, so the dough can wrap easily.
- Roll the dough around the filling, starting from the wide end, and pinch the edges to seal the filling inside.
4. Bake:
- Place the filled crescents on the prepared baking sheet.
- Bake in the preheated oven for 12-15 minutes, or until the crescent dough is golden brown and the filling is bubbly and warm.
5. Serve:
- Remove the Iowa Party Bites from the oven and let them cool for a few minutes before serving.
- Serve them warm as a delicious appetizer with a side of ranch or hot sauce if desired.
Tips:
- Customize the Filling: You can experiment with different fillings such as spinach, sausage, or even a mix of cheeses.
- Make Ahead: Prepare the bites in advance by assembling them and storing them in the fridge until ready to bake. Simply add a few extra minutes to the baking time if baking from cold.
- Vegetarian Option: Skip the bacon and add more vegetables like bell peppers, spinach, or mushrooms for a veggie version.
These Iowa Party Bites are perfect for parties, potlucks, or family gatherings. They’re easy to make, packed with flavor, and sure to be devoured in no time! Enjoy!