Honey garlic chicken

Here’s a simple and delicious recipe for Honey Garlic Chicken — sweet, savory, sticky, and perfect for a quick dinner!

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🍯🧄 Honey Garlic Chicken

Ingredients:

• 4 boneless, skinless chicken thighs or breasts

• Salt and pepper to taste

• 2 tbsp olive oil

• 4 cloves garlic, minced

• ⅓ cup honey

• ¼ cup soy sauce

• 1 tbsp apple cider vinegar or rice vinegar

• Optional: 1 tsp ginger, grated or powdered

• Optional garnish: sliced green onions and sesame seeds

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Instructions:

1. Season the chicken with salt and pepper.

2. Heat olive oil in a skillet over medium-high heat. Add chicken and cook until golden and cooked through, about 5-7 minutes per side depending on thickness. Remove and set aside.

3. In the same skillet, reduce heat to medium, add minced garlic, and sauté until fragrant (about 30 seconds).

4. Stir in honey, soy sauce, and vinegar. Let the sauce simmer for 2-3 minutes until slightly thickened.

5. Return the chicken to the pan, coat with the sauce, and cook for another 1-2 minutes to glaze.

6. Serve topped with green onions and sesame seeds if using.

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Serving Ideas:

• Over steamed rice or noodles

• With sautéed or steamed veggies like broccoli or snap peas

Want a baked or slow cooker version? Just ask!