Here’s a fun and super simple Easy Pizza Toast recipe — perfect for a quick snack, lunch, or even a kid-friendly dinner. Ready in about 10 minutes!
🍕 Easy Pizza Toast
🕒 Total Time: 10–15 minutes
🍽️ Servings: 2–4 (easily scalable)
🧂 Ingredients:
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4 slices of bread (white, whole wheat, sourdough, or whatever you have)
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½ cup pizza sauce (or marinara/tomato sauce)
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1–1½ cups shredded mozzarella cheese
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12–16 slices pepperoni (or any toppings: mushrooms, olives, cooked sausage, bell peppers, etc.)
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1 tsp Italian seasoning (optional)
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1 tbsp olive oil or butter (optional, for crispier toast)
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Fresh basil or red pepper flakes, for garnish (optional)
🔪 Instructions:
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Prep Bread:
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(Optional) Lightly toast bread first for a crispier base.
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For extra crunch, brush one side with a bit of olive oil or butter and toast that side in a skillet or toaster oven.
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Assemble Toast:
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Spread 2–3 tablespoons of pizza sauce on each slice.
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Sprinkle with shredded mozzarella.
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Add pepperoni or your favorite toppings.
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Sprinkle Italian seasoning on top if desired.
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Bake or Broil:
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Option A (Oven): Preheat oven to 400°F (200°C). Bake on a baking sheet for 8–10 minutes, until cheese is melted and bubbly.
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Option B (Broiler): Broil on high for 2–3 minutes, watching closely, until cheese is melted and slightly browned.
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Serve:
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Let cool for 1–2 minutes.
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Garnish with fresh basil or red pepper flakes if you like.
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Slice and serve immediately!
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🍽️ Variations:
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Hawaiian Pizza Toast: Add ham and pineapple chunks.
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Veggie Lover’s: Mushrooms, peppers, onions, spinach.
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Margherita Style: Tomato slices, mozzarella, and fresh basil.
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Breakfast Pizza Toast: Add scrambled eggs and cooked bacon or sausage.