Cheesy Garlic Herb Dip

Here’s a rich and flavorful Cheesy Garlic Herb Dip that’s perfect for parties, game days, or anytime you’re craving something warm and savory:

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🧄🧀 Cheesy Garlic Herb Dip Recipe

Ingredients:

• 1 (8 oz) block cream cheese, softened

• 1 cup shredded mozzarella cheese

• 1/2 cup grated Parmesan cheese

• 1/2 cup sour cream

• 2–3 cloves garlic, minced

• 1 tsp dried basil

• 1 tsp dried parsley

• 1/2 tsp dried oregano

• 1/4 tsp crushed red pepper flakes (optional, for heat)

• Salt and black pepper, to taste

• 2 tbsp chopped fresh herbs (like parsley or chives, for garnish)

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🔪 Instructions:

1. Preheat Oven to 375°F (190°C).

2. Mix the Base
   In a medium bowl, combine cream cheese, sour cream, garlic, and herbs. Mix until smooth.

3. Add the Cheeses
   Fold in mozzarella and Parmesan. Add salt and pepper to taste.

4. Transfer to Baking Dish
   Spoon the mixture into a small baking dish or oven-safe skillet. Smooth out the top.

5. Bake
   Bake for 20–25 minutes, or until hot, bubbly, and golden on top.

6. Garnish & Serve
   Sprinkle with fresh herbs and serve warm with:

   • Toasted bread or baguette slices

   • Crackers

   • Veggies (carrots, celery, bell pepper strips)

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🧑‍🍳 Optional Add-ins:

• 1/4 cup cooked bacon bits

• 1/2 cup chopped spinach (fresh or thawed frozen, squeezed dry)

• A few sun-dried tomatoes for tangy sweetness

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Would you like a stovetop version or a way to make this dip ahead of time for a party?