Air Fryer Pizza Toast
Ingredients:
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2–4 slices of bread (white, sourdough, or whatever you love)
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¼ cup pizza sauce or marinara
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½–1 cup shredded mozzarella cheese
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Toppings of your choice: pepperoni, mushrooms, olives, peppers, onions, cooked sausage, etc.
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Italian seasoning or oregano (optional)
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Olive oil or butter for the bread (optional, for extra crisp)
Instructions:
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Preheat Air Fryer: 375°F (190°C) for 2–3 minutes.
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Toast the Bread (optional step for extra crunch):
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Lightly brush bread with olive oil or butter and air fry alone for 2–3 minutes until slightly crisp.
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Assemble Your Pizza Toast:
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Spread pizza sauce over the toasted side.
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Sprinkle mozzarella generously.
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Add your favorite toppings.
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Dust with a little Italian seasoning if you want that pizzeria flavor.
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Back in the Air Fryer:
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Carefully place toast back in the air fryer basket.
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Air fry at 375°F for 4–6 minutes, or until the cheese is melted and bubbly and the edges are golden brown.
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Cool Slightly & Serve:
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Let cool for a minute so you don’t melt your mouth then slice, serve, or devour whole!
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Variations You’ll Love:
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Breakfast style: Add a cracked egg before air frying.
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Kid-friendly: Let kids build their own toast pizzas.
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Low-carb: Use a slice of eggplant or zucchini instead of bread.
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Grown-up version: Use burrata, arugula, and prosciutto after air frying.
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