Here’s a classic “Poor Man’s Treats” recipe, inspired by Depression-era cooking—simple, budget-friendly, and delicious. These treats go by many names, but they usually refer to bar-style cookies or cake-like bars made with minimal, pantry-staple ingredients.
🍪 Poor Man’s Treats (Raisin Spice Bars)
🧾 Ingredients:
-
2¼ cups water
-
1½ cups raisins
-
½ cup shortening or butter
-
1½ cups sugar
-
3 cups all-purpose flour
-
1½ tsp baking soda
-
½ tsp baking powder
-
½ tsp salt
-
1 tsp ground cinnamon
-
½ tsp ground nutmeg
-
½ tsp ground cloves
-
2 eggs, lightly beaten
-
½ cup chopped walnuts (optional)
🥣 Instructions:
-
Boil the Raisins
In a saucepan, combine the water, raisins, and shortening.
Bring to a boil, reduce heat, and simmer for 10–15 minutes.
Let cool slightly. -
Preheat the Oven
Preheat your oven to 350°F (175°C). Grease a 9×13-inch baking pan. -
Mix Dry Ingredients
In a large bowl, whisk together flour, sugar, baking soda, baking powder, salt, and spices. -
Combine All Ingredients
Pour the raisin mixture into the dry ingredients and stir to combine.
Add beaten eggs and nuts (if using), and mix until well incorporated. -
Bake
Spread batter evenly into the prepared pan.
Bake for 25–30 minutes, or until a toothpick inserted comes out clean. -
Cool & Serve
Let cool completely in the pan. Optionally, dust with powdered sugar or add a simple glaze (powdered sugar + milk/lemon juice).
🍴 Storage:
-
Keeps in an airtight container at room temp for up to 5 days.
-
Can be frozen (cut into squares) for up to 2 months.
💡 Notes & Variations:
-
This recipe is flexible: you can use dried cranberries or chopped dates in place of raisins.
-
Make it dairy-free by using vegetable shortening or oil.
-
For a more cake-like texture, reduce flour by ¼ cup.