Refreshing Fresh Fruit Salad Recipe

Here’s a Refreshing Fresh Fruit Salad Recipe — vibrant, juicy, and naturally sweet. It’s perfect for summer picnics, brunches, or anytime you want a light and healthy treat.

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🍓 Refreshing Fresh Fruit Salad

Servings: 6–8
Prep Time: 15–20 minutes
Chill Time (optional): 30 minutes

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✅ Ingredients:

Base Fruits (mix and match):

• 1 cup strawberries, hulled and halved

• 1 cup blueberries

• 1 cup pineapple chunks (fresh preferred)

• 1 cup grapes (red or green, halved if large)

• 2 kiwis, peeled and sliced

• 1 orange, segmented or cut into chunks

• 1 apple, diced (toss in lemon juice to prevent browning)

• 1 banana, sliced (add right before serving)

For the Citrus-Honey Dressing (optional but recommended):

• 2 tbsp honey or maple syrup

• 1 tbsp fresh lime or lemon juice

• 1 tsp lime zest (optional for extra brightness)

• A few mint leaves, chopped finely (optional but refreshing)

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🥣 Instructions:

1. Prep the Fruit:
   Wash, peel, and chop all the fruit into bite-sized pieces. Place in a large bowl.

2. Make the Dressing:
   In a small bowl, whisk together honey, citrus juice, and zest. Add mint if using.

3. Toss and Chill:
   Drizzle dressing over the fruit and gently toss to coat. Chill for 30 minutes for the best flavor (optional).

4. Serve:
   Serve cold, garnished with extra mint or lime wedges if desired.

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🍍 Tips & Variations:

• Add crunch: Top with toasted coconut, nuts, or granola.

• Tropical twist: Add mango, papaya, or dragon fruit.

• Berry-heavy version: Use just strawberries, blueberries, raspberries, and blackberries with a splash of balsamic glaze.

• Make it creamy: Mix in a dollop of Greek yogurt or whipped coconut cream.

Let me know if you’d like a fruit salad for a specific occasion (like a picnic, brunch board, or detox plan), and I’ll customize it!