🧀 Air Fryer Ham and Cheese (Melt or Sandwich Style)
🍽️ Servings: 1–2
⏱️ Total Time: 10–12 minutes
🧂 Ingredients:
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2 slices of bread (or croissant, wrap, or puff pastry if preferred)
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2–3 slices of ham
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1–2 slices of cheese (Swiss, cheddar, mozzarella, or your favorite)
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Butter or mayo (for spreading on bread)
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Optional: Dijon mustard, tomato slices, or spinach for extra flavor
👨🍳 Instructions:
1. Assemble the sandwich:
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Lightly butter or mayo the outside of each slice of bread (for a golden crust).
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On the inside, layer cheese, ham, and any extras (mustard, tomato, etc.).
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Top with the second slice of bread.
2. Air Fry:
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Preheat air fryer to 375°F (190°C) for 2–3 minutes.
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Place sandwich in the basket (cheese side up if open-faced).
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Air fry for 4–6 minutes, flipping halfway, until bread is golden and cheese is melted.
⚠️ Tip: Use parchment paper or a trivet to prevent cheese from dripping.
🌀 Variations:
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Puff Pastry Version: Wrap ham and cheese in puff pastry squares, seal edges, and air fry at 375°F for 10–12 min.
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Croissant Ham & Cheese: Use halved croissants and air fry for 3–5 min until warm and crispy.
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Low-carb: Use low-carb wraps or lettuce leaves for a keto-friendly version.
Would you like a breakfast-style version with egg, or one made with leftover holiday ham?