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Air Fryer Grilled Cheese

Posted on March 27, 2025
An Air Fryer Grilled Cheese? Now we’re talking! This method is a game-changer because it gives you that crispy, golden crust and perfectly melted cheese without the mess of frying on the stove. Plus, it’s quick and easy! Here’s how to make it:


Air Fryer Grilled Cheese

Ingredients:

  • 2 slices of bread (white, whole wheat, sourdough, or your favorite)

  • 2 tablespoons butter (or mayonnaise for an extra crispy crust)

  • 2-3 slices of cheese (cheddar, American, or any melty variety you love)

  • Optional: garlic powder, onion powder, or fresh herbs for extra flavor


Instructions:

  1. Prep the Bread:
    Butter one side of each slice of bread. If you’re using mayonnaise, spread a thin layer on the outside of the bread instead of butter—this will give you an even crispier texture. (Tip: You can also sprinkle a little garlic powder or add some herbs to the butter or mayo for an extra flavor boost!)

  2. Assemble the Sandwich:
    Place one slice of bread, butter-side-down, on a clean surface. Add your cheese slices on top. Top with the second slice of bread, butter-side-up.

  3. Air Fryer Setup:
    Preheat the air fryer to 375°F (190°C) for about 3-5 minutes (or according to your air fryer’s instructions). You want it nice and hot for that crispy crust.

  4. Air Fry the Sandwich:
    Place the sandwich in the air fryer basket or tray. Make sure it’s not touching the sides, so the hot air circulates evenly. Cook at 375°F for about 4-6 minutes, depending on your air fryer. After 3 minutes, flip the sandwich to the other side to ensure it cooks evenly on both sides. (If you want it extra crispy, you can leave it a little longer, but keep an eye on it!)

  5. Serve & Enjoy:
    Once the sandwich is golden brown and the cheese is melted to perfection, remove it from the air fryer and cut it in half. Serve immediately with a side of tomato soup or some pickle slices for the ultimate comfort meal.


Tips for the Best Air Fryer Grilled Cheese:

  • Cheese: Use cheese that melts well (cheddar, mozzarella, Swiss, etc.). For a melty mix, combine different cheeses!

  • Bread Choice: A thicker, heartier bread like sourdough or a nice whole wheat can give you that perfect crispy bite, but even regular sandwich bread works great.

  • Flavor Boost: Try adding some extras like cooked bacon, tomato slices, or even a drizzle of hot sauce before you air fry for a creative twist!


Does this sound like something you’ll be trying out? Do you have a favorite cheese combo you go for?

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