A “7 Layer Salad” is a popular, visually appealing dish that consists of several layers of ingredients arranged in a clear bowl so the layers are visible. It’s typically served cold and is often made ahead of time, allowing the flavors to blend together. The specific ingredients can vary, but a classic 7 Layer Salad usually includes:
- Lettuce (often iceberg or romaine) – the base layer.
- Tomatoes – diced, sometimes seasoned with salt and pepper.
- Cucumbers – sliced or chopped.
- Red onions – thinly sliced.
- Peas – typically frozen peas that are thawed.
- Cheese – shredded cheddar or another cheese of your choice.
- Bacon – crumbled, often crispy bacon.
It is typically topped with a dressing, such as mayonnaise or a creamy dressing, which is spread evenly on top of the layers. Some recipes may also include a garnish or other variations, but the main feature is the layering, which creates a visually appealing dish perfect for gatherings or potlucks.